The staff where so welcoming and professional, greeted with a lovely smile and we where allowed to decorate the table with birthday wishes and flowers for the table a total surprise for the Birthday girl. Sandwiches, cakes, tea, wine and coffee - excellent presentation and so fresh. I have celebrated in London Afternoon Tea at the Ritz and at the Wolsey and can say the Boot knocked them out of the park. She had a lovely time and enjoyed so much thanks to all the staff, who sent us home with yummy boxes of cakes we could not get through as so many. Will definitely be recommending to friends and family and cannot wait to book again. Thank you so much.

Wendy Mycroft

The food was amazing so much so I nearly asked if Gordon Ramsey was in the kitchen. This was a birthday meal and I couldn't have asked for more. Again the food was just stunning. Thank you.

James Nason

We really enjoyed our stay, and although the booking had to be moved twice because of COVID restrictions the staff were very accommodating and honoured the deal we had already booked on. The location was great, Repton is a really pretty village with good access to the Peak District. The Room was lovely spacious and tastefully decorated (the bed was also super-comfortable). There was a good choice of meals including breakfast, with good quality ingredients. Staff were outstanding, everyone we came into contact with was helpful and friendly. Overall a really lovely stay.

Julia Holding

Our first experience dining back inside and absolutely could not fault it. Thank you for such a lovely evening.

Rachel Griffiths

We’re BCN from a most delicious breakfast at the Boot with our dear friends Councillor & Mrs. Philip Ingall. The food was excellent & the service superb. I really would be happy if you could pass on a special word of thanks to the delightful young lady who served us & to the chefs who prepared everything. A great start to a very special day. We will have no hesitation in recommending the Boot to our friends, neighbours & family. Looking forward to The Dragon tonight.

Mike Allsop

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